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MILD KIMCHI

MILD KIMCHI

Fermented with green apples and Bartlet pears. Fruity, sweet and refreshing.

 

Add it on top of coconut rice, fish tacos, and as a side dish to any summer meal

 

Ingredients: Napa Cabbage, Pears, Apples, Peppers, Leeks, Carrots, Daikon, Onions, Ginger, Sea Salt, Garlic, Rice Flour, Raw Sugar
VEGAN - GLUTEN FREE

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