VEGAN KIMCHI

A delicious vegan alternative to our classic kimchi.
 
Fry it up with rice, put it in a ramen or stew, and of course on it's own morning, noon and night.
 
Recipe: Kimchi & pork dumplings
 
Ingredients: Napa Cabbage, Carrots, Daikon, Leeks, Onions, Gochugaru, Sea Salt, Ginger, Garlic, Rice Flour, Raw Sugar

VEGAN - GLUTEN FREE